Tuesday, May 17, 2005

Rhubarb Bread Pudding

<a href=http://www.chitterlings.com/blog/archives/2005/05/rhubarb_bread_p.html target=_blank>Rhubarb Bread Pudding</a><br><p></p><p>Rhubarb Bread Pudding</p><p>2 c. soft breads cubes<br />2 c. rhubarb, cut in 1" chunks<br />1 egg, beaten<br />1 c. sugar<br />1/4 c. melted butter<br />1/4 tsp. lemon juice</p><p>Toss everything together a bowl. Pour into a lightly butt<br><br><br><a href=http://www.fwlcookbook.com/NL07.html>Great Cookbook: Flavored with Love</a><br><font size=1>Originally Posted on 5/17/2005 2:34:03 AM<br>Content source: http://www.chitterlings.com/blog/archives/2005/05/rhubarb_bread_p.html </font>