Pickled Eggs (2 recipes)

<a href=http://www.chitterlings.com/blog/archives/2005/05/pickled_eggs_2.html target=_blank>Pickled Eggs (2 recipes)</a><br><p>Pickled Eggs <br />6 hard-cooked eggs, peeled <br />1 can sliced red beets with juice<br />1 cup white vinegar<br />1 cup water<br />1 tbsp pickling salt (kosher)<br />1 tbsp sugar<br />Directions <br />Prepare these eggs at least 1 week in advance<br><br><br><a href=http://www.fwlcookbook.com/Turner.html>Great Cookbook: Flavored with Love</a><br><font size=1>Originally Posted on 5/17/2005 5:09:20 AM<br>Content source: http://www.chitterlings.com/blog/archives/2005/05/pickled_eggs_2.html </font>